Kyaninga Lodge ![4]()
Experience the serenity of this intimate tented camp with incredible views of Lake Kyaninga and the Mountains of the Moon.
Kyaninga Lodge is located less and hour from Uganda's Kibale National Park - one of the best places in Africa - for chimpanzee tracking, home to 13 different species of primates. There are just eight cottages available, connected by raised walkways to take advantage of the incredible wilderness views.
Room Types
Cottages
There are just eight cottages on offer, offering either a mountain or lake view. The cottages are spread out for privacy and are accessed via wooden walkways. Each cottage has a private deck area with stunning views and an en-suite bathroom with a shower and bath heated by solar panels.
Hotel Location
About Kyaninga Lodge
Perched on the carter rim overlooking the blue waters of Lake Kyaninga, Kyaninga Lodge took seven years and over a thousand hand-carved logs to build. Connected by elevated wooden walkways, the main lodge leads to two decks with sunloungers while steps cut into volcanic rock lead down to the swimming pool and onto two grassy terraces overlooking the lake and the valley below. Take time to admire the stunning gardens created by landscape designer, Imogen Jenkins, which include one of the only grass tennis courts and croquet lawns in all of Uganda. Each of the eight cottages is set apart for privacy. They have their own en-suite bathroom with claw-footed bathtubs and private balcony with a choice of a view over the lake or the Mountains of the Moon. The cottages are solar-powered and offer hypoallergenic pillows and bedding on request.
Facilities and Services:
Swimming pool
Croquet lawn
Tennis court
Lounge
Wi-Fi
Dining:
Kyaninga Lodge’s restaurant serves meals cooked with local ingredients (most of which is sourced from the lodge’s own garden). The kitchen staff have all been trained by an international chef and are experts at blending Ugandan specialties with European fare.
Dining:
Kyaninga Lodge’s restaurant serves meals cooked with local ingredients (most of which is sourced from the lodge’s own garden). The kitchen staff have all been trained by an international chef and are experts at blending Ugandan specialties with European fare.
